The Best 10 Dim Sum Restaurants in Hong Kong
If you are planning for a trip to Hong Kong get on board with Cathay Pacific to relish some scrumptious and authentic Dim Sums.
- Cuisine Cuisine
Don’t miss the exotic dim sums at the spectacular Cuisine Cuisine Restaurant at the Mira Hotel. The delightful appetizing Dim sum carte du jour is a glossary of the traditional Dim sums and contemporary fusion Dim sums. Choose from a vast assortment of Dim sums in the all-you-can-eat dim sum lunch to feast on steamed shrimp dumplings, barbecue pork buns, turnip cake in XO sauce, crispy spring rolls with chicken and mushrooms, rice flour rolls together with select desserts like chilled mango pudding red bean soup egg tarts.
- Lung King Heen
As a partner of Four Seasons Hotel Cathay Pacific provides benefits to its Gold and Diamond members at Lung King Heen restaurant which is awarded three Michelin stars making it paramount in the Cantonese restaurants. Doesn’t matter if you are not a member you can still enjoy the platter that is freshly cooked oozes flavors of the delectable dishes. Some of the signature dishes are baked whole abalone puff with diced chicken, steamed lobster, and scallop dumpling and Baked Barbecued Pork Buns with Pine Nuts.
Take a trip to an unforgettable food extravaganza with culinary perfection showcased in the soft quail egg and black truffle siu mai (steamed dumpling), crab-pork-caviar dumplings one must surely try these deliciously satisfying dishes to satiate those craving for a taste. The restaurant with new age interiors; glitzy lights and shiny glasses is a chic Cantonese restaurant.
A restaurant with modern finesse, this one Michelin- star restaurant is a house for succulent and rich savouries. The restaurant enhances the flavors of the dishes with the exquisiteness flaunting expertise with the achievement of awards for incredible richness in the food served. Some of the drool-worthy dim sums served here are Garoupa dumpling with shrimp and spicy termite mushroom, Pork and shrimp dumpling, True fried omnipork dumpling Soup dumpling and lobster broth.
- Fook Lam Moon
`The one-starred restaurant by Michelin has a beautiful meaning Fook Lam Moon means “fortune and blessings come to your home.” Relish the classic Cantonese fine dining with a divine platter made by a cordon bleu chef with years of experience in serving luscious dishes like Fresh shrimp dumplings with bamboo shoots, Pork dumplings with crab roe, Minced beef balls with vegetables and Steamed barbecued pork buns, etc.
- Yan Toh Heen
Carrying a heritage this Michelin starred and Forbes recognized restaurant raises the bar of fine dining with luxury and quintessence of Cantonese cuisine. At the harborfront, the newly renovated thematic restaurant charms you. Flavourful dim sums on the list are Crispy Shrimp Dumplings with Sweet and Sour Sauce, Steamed Pork and Prawn Dumplings Crispy Lobster Dumpling with Black Truffle, Golden fish dumpling, Steamed Sea Bass, Prawn, and Scallop Dumplings and Wok-seared Dumplings with Wagyu, Morels and Pumpkin, etc. to name a few.
- Spring Moon
The silver crescent reflects in the décor of the mesmerizing restaurant with art and craftsmanship of the past beheld with contemporary designs, the awarded restaurant is a must to visit in Hong Kong for its authentic cuisine. The décor reminds you of a typical Shanghainese palace adorning the beauty of priceless heritage and culture. The best dim sums in HongKong like Kurobuta pig trotters with ginger, Japanese fresh brown eggs, and sweetened vinegar, Steamed chive dumplings with minced shrimps and black mushrooms, Steamed barbecued Hungarian mangalica pork buns, Steamed bean curd sheet rolls with abalone, fish maw, chicken and black mushrooms are made with perfection.
One of the best dim sums in Hong Kong is served here the stunning chic interiors accentuate the harbor and skyline views. The magical experience at the restaurant with a distinct array of cuisine in an illuminated setting is worth visiting.
- Man Mo Dim Sum
A fusion of classic Cantonese cuisine with a hint of art and creativity this chic and stylish restaurant offers irresistible dim sums. Having chefs with unmatched experience in different cuisines the restaurant has delicacies with an infusion of European taste in Chinese spread. A few must-haves are tom yum xiao long bao, the foie gras xiao long bao, the burger bun, and truffle brie dumplings also try the kung fu crème brûlée.
- Dim Sum Library
A refreshing take on the traditional cuisine makes the Dim Sum Library One of its kind; the ambiance is elegant and appealing with an assortment of Dim sums loaded with flavors and freshly cooked luscious meat and stew. Hokkaido King Crab and Sea Urchin Spring Roll, Black Truffle Har Gau, Black Pepper Wagyu Beef in Millefeuille pastry, Dan Dan Xiaolong Bao, Cheung Fan with Squid Mousse and Crispy Tofu are a few of the delectable dim sums served here.